Vivan Buffer is a safe and cost-effective buffer consisting of alkalizing magnesium minerals, sodium bicarbonate, and acid-neutralizing compounds. Adding Vivan Buffer to the feed of the ruminants leads to the further stability of the ruminal pH in the appropriate range. Compared to sodium bicarbonate, this product further improves the digestion of fiber and starch. Moreover, it prevents acidosis and milk fat loss, especially in hot seasons. Vivan Buffer has been designed and produced based on several years of scientific research and investigation of more than 50 buffer compounds and their effective processes. The beneficial effects of this product have been fully demonstrated in farm research.
Sodium bicarbonate, magnesium oxide, potassium chloride, magnesium carbonate, and others.
Continuous absorption of hydrogen ions (acidic agent) throughout the gastrointestinal tract using the real buffers and alkalizing compounds
Characteristics and Benefits
Why Vivan Buffer?
Dairy cows: 10 to 20 kg per ton of concentrate
Calf fattening: 7 to 15 kg per ton of concentrate
Light livestock: 5 to 10 kg per ton of concentrate
Attention:
Please to determine the optimal consumption of the product with the scientific support unit Contact Vivan Knowledge Foundation Company.